House Guacamole -

Avocado, lime, pomegranate seed, tomato, onion, cilantro, serrano, freshly pressed tostada. -

Crispy Brussels Sprouts -

Crispy shrimp, honey sriracha glaze, cilantro. -

Shishito Peppers -

Pink sea salt, side of aioli, lime. -

Agua Chile Ribeye* -

Soy ponzu, pickled onion, avocado, serrano, cilantro. -

Fire Roasted Street Corn -

Spicy mayo, lime, queso fresco, cilantro. -

Spicy Calamari -

Fried crispy, pickled fresno chilies, fresh cilantro, remoulade. -

Jumbo Lump Crab Cake -

Maryland-style, paprika aioli, mixed greens, lemon vinaigrette. -

Sayulita Nachos -

Gulf shrimp or steak, beans, melted cheese, pickled fresno peppers, crema, cilantro. (Shrimp/Steak Combo - add $2) -

Chimichurri Rainbow Carrots -

Grilled, chimichurri, lemon. -

Gulf Peel-N-Cat Shrimp -

Yellowfin Tuna Tartare

Viva Ceviche* -

Mahi Mahi, red onion, mango, serrano, cilantro, lime. -

Yellowfin Crudo* -

Yellowfin, mandarin orange, green onion, micro greens, soy ponzu, truffle oil. -

Coctel De Camaron -

Avocado, pico de gallo, cilantro, cocktail sauce, lime. -

Viva House Salad -

Mixed greens, rainbow carrots, tomato, cucumber, celery, capers, redRoasted and cooled beet, spinach, arugula, pickled pear, orange wedges, walnuts, pomegranate molasses vinaigrette. - $12 onion, house vinaigrette. -

Beet-Goat Cheese -

Roasted and cooled beet, spinach, arugula, pickled pear, orange wedges, walnuts, pomegranate molasses vinaigrette. -

Shaved Brussels Sprout and Green Apple Salad -

Thinly sliced Brussels sprout, pickled golden raisins, shallots, candied walnut, red wine ginger vinaigrette. -

Blue Cheese Wedge -

Iceberg lettuce, cherry tomatoes, red onion, bacon bits, chives, house blue cheese dressing. -

Watermelon-Feta Salad -

Mint, basil, radish, red wine vinaigrette. -

Fish Tacos -

Gulf flounder (fried or blackened), purple cabbage, pico, spicy mayo. (Three per order) -

Shrimp Tacos -

Gulf shrimp (fried or blackened), pico, purple cabbage, avocado, jalapeno, crema salsa. (Three per order) -

Ribeye Tacos -

Ribeye, cilantro, guacamole, queso fresco, pickled onion, fresno peppers. (Three per order) -

Pork Belly Tacos

- Pickled onions, grilled pineapple, cilantro. (Three per order) -

Cauliflower Tacos -

Pan fried cauliflower, purple cabbage, roasted corn, chipotle mayo, scallions. (Three per order) -

Texas Red Fish -

Pan grilled, red pepper habanero puree, root vegetable slaw, cilantro lime rice. -

Wild Caught Flounder -

Pan grilled, lemon butter caper sauce, rainbow carrots. -

Scallops Veracruz -

Colossal pan seared, spicy mango relish, cilantro lime rice. -

Salmon-Shrimp -

Crispy skin, grilled shrimp, sautéed spinach, orange beurre blanc sauce. -

Shrimp De La Torre -

Gulf shrimp, Spanish chorizo, white wine cream sauce, capers, sautéed vegetables, baguettes. -

Fresh Gulf Shrimp (8) -

Blackened, grilled, or fried, served with your choice of seasonal vegetables, house fries, or cilantro lime rice. -

Seared Yellowfin Tuna* -

Crispy Japanese fried rice, miso marinated, pickled cabbage, finished with chipotle mayo and soy glaze.

Tequila Pollo Asado -

Ancho encrusted half chicken, tequila cream sauce, peppers, beans, cilantro lime rice.

Cilantro Lime Rice -

Grilled Seasonal Vegetables -

Crispy Papas Bravas -

Parmesan Truffle Fries -

House Fries -

Coke, Sprite, Coke Zero, Dr. Pepper, Lemonade, Iced Tea, Topo Chico -

Acqua Panna Bottled Water -